Welcome Back!  This week we have:

Rainbow Chard(CA)………………………………………………….$2.65/bunch

Green Kale(WI)………………………………………………………..$2.80/bunch

Lacinato Kale(CA)…………………………………………………….$3.00/bunch

Baby Spinach Salad(CA)…………………………………………….$3.00/bag

Collards(WI)……………………………………………………………$2.00/bunch

Green Leaf Lettuce(COF)……………………………………………$2.65/head

Avocado, Hass(CA)…………………………………………………..$1.40 each

Thai Coconuts(conv.)………………………………………………..$3.00 each

Cantaloupe Melons(CA)……………………………………………..$3.00 each

Honeydew Melons(CA)……………………………………………….$5.99 each

Kent Mangoes(MX)…………………………………………………….$2.00 each

Pineapple(CR)……………………………………………………………$4.75 each

The Leafy Veg.’s have started coming in for fall.  The Chard, Kales, Collards and lettuces all look good.  Tomatoes from Lady Moon Farms are in, along with new Yukon Gold Potatoes(COF). 

With a Holiday weekend coming up, check out the Cantaloupes and Honeydew’s for a great hot weather snack.  Speaking of the Labor Day weekend, we will be CLOSED SUNDAY SEPT.  5 th.  We hope all of you enjoy the holiday, and we will reopen on Sept. 8th. 

Remember to let us know if you are interested in attending the “How to make a Solar Cooker” class on Sept. 12 th.  These are a lot of fun to make and are really easy to use.  Perfect for camping or just a day outing.  Use recipes from slow cookers or crock pot or adapt your own.  Sept. 12 at 4:30 pm.

After that, our next class is on Sept. 26th  at 4:30 where we will talk about ways to make water safe to drink in emergency situations, including using a solar cooker for pasteurization and other methods.  Also we will be looking at which methods are good for what water problems or concerns and how to use them.  Please call to reserve a spot as seating is limited. 

That’s all for now, we’ll see you this week.

Rich B

386-236-9447

rich@accesstoorganics.com

Hello and Welcome back.  This wee we have:

Lacinato Kale(WI) …………………………………………………..$1.75/bunch

Cucumbers(LM)………………………………………………………$1.65 each

Red Leaf Lettuce(COF)………………………………………………$2.50/head

Romaine Lettuce(COF)……………………………………………..$2.85/head

Celery(CA)……………………………………………………………..$2.50/bunch

Collard Greens(WI)………………………………………………….$2.00/bunch

Zucchini Squash(LM)……………………………………………….$1.65 each

Grape Tomato(LM)………………………………………………….$3.50/pint

Slicing tomato(NC)…………………………………………………..$1.00 each

Italian Parsley(CA)…………………………………………………..$1.25/bunch

Gala Apples(CA)………………………………………………………$6.00/bag

Honeydew Melon(CA)………………………………………………$5.99 each

Yellow Nectarines(CA)……………………………………………..$.60 each

Grapes, Flame seedless(CA)……………………………………….$2.65/lb

Medjool Dates(CA)…………………………………………………..$12.00/lb

Thai young coconut(conv.)……………………………………….$3.00 each

Thanks to those who attended the Sprouting Class last Sunday.  It is great to see people ready to grow and enjoy their favorite sprouts!  We’ll see you soon and thanks again.

Our next class will be Sept. 12th.  This will be on how to make a solar cooker.  We will look at several types and the advantages of each.  I have really enjoyed making and using them over the years and they are an easy way to inspire new ideas to share.  Recipes are easily adapted from crock pot or slow cookers and the energy is FREE.  Please call and reserve your spot for 4:30 on Sunday 9/12.

Sept. 26th at 4:30 we will be looking at ways to make safe drinking water in emergency situations including using a solar oven and other methods.  We will learn what methods are usable for different water problems or concerns and how to use them.  Please call to reserve your spot as seating is limited.

We will be closed  Sunday of  the Labor Day weekend(Sept.5)  Enjoy your Holiday.

With Fall planting coming up quickly, we have restocked on Fertrell fertilizers, Azomite, and soils from Bunnell Organics, Foxfarm potting soil, and we have some of Pauline’s propagation mix as well to get your seeds off to a good start.

See you this week,

Rich B

Hello and welcome back,

This week we have:

Cucumbers(LM)…………………………………………………….$1.65 each

Red Beets with Tops(CA)………………………………………….$3.00/bunch

Green Cabbage(WI)…………………………………………………$3.25 each

Green Kale(WI)………………………………………………………$2.80/bunch

Lacinato Kale(CA)…………………………………………………..$3.00/bunch

Watermelon Radish(CA)…………………………………………..$4.15/lb

Portabello Mushrooms(PA)………………………………………$5.80/lb

Lettuce(CA)……………………………………………………………$2.50/head

Tomato(CA)……………………………………………………………$1.00 each

Yukon Gold Potatoes(COF)………………………………………..$1.25/lb

Sweet Potatoes(NC)………………………………………………….$1.75/lb

Avocado, Hass(CA)………………………………………………….$1.25 each

Thai Coconuts…………………………………………………………$3.00 each

Kent Mangoes(MX)…………………………………………………..$2.00 each

Honey Dew Melon(CA)………………………………………………$5.99 each

Thank You all for making our first year so wonderful and coming out to celebrate with us.  We had a great time seeing everyone and trying all the different tastings.  Special thanks to Marilyn, Ivy, Sheila, Ro and Helena for making and presenting such good food!  And an extra special thanks to Melissa and The Present Moment Cafe for their goodies.  (For those of you who just didn’t get enough of their goodies we have a few still in stock, but get here early or they will be gone!)

This Sunday the 22nd, remember we have our next Sprouting Class.  Ravi will cover the basic techniques of Sprouting in Jars, Trays, and Soil.  If you would like to attend, be sure to let me know so we can save you a spot.  This Sunday, 4:30 pm at the store.

Sept. 12th we will have a class on how to make a Solar Cooker and ways to use them.  These can be lots of fun, practical, and a way to use one of Florida’s most abundant resources.  Fun Projects for all ages.  4:30 pm

After we learn to build a cooker, we will have a class Sept. 26th on ways to use them to make safe drinking water.  Safety measures and methods of treatment will be presented.  4:30 pm at the store.  As with all of our classes, please let us know you will be attending so we can have enough seats as the space is limited.

With Planting just around the corner, don’t forget to re-mineralize your soil as you prepare the garden beds.  We are now  a distributor and prices have come way down on Azomite!  Just $45 a bag for up to 5 bags and lower prices for larger quantities.

We have also expanded our stock of Hydroponic supplies including rock wool growing media and drip irrigation supplies.  In addition, we carry Organic nutrient solutions from Botanicare, water pH tests  and correction liquids.

Hello to all the teachers we met at the Office Depot Teacher Appreciation Day!  Stop in and see us when you can.  We have lots of things for stimulating the curiosity (as well as satisfying the appetite!)

We look forward to seeing you again this week,

Rich B

Hello and welcome back,

This week we have:

Celery(CA)…………………………………………………………….$2.00/bunch

Cucumbers(WI)………………………………………………………$1.65 each

Lettuces, Romaine or Green Leaf(COF)………………………..$2.50/head

Lacinato Kale(COF)…………………………………………………..$2.50/bunch

Green Onions(Scallions) (MX)……………………………………..$1.00/bunch

Red Bell Peppers(DR)………………………………………………..$5.00/lb

Zucchini Squash(LM)…………………………………………………$2.65/lb

Baby Broccoli(CA)…………………………………………………….$3.75/bunch

Baby Spinach, 5 oz bag(CA)…………………………………………$2.50/bag

Bunched Herbs(CA) Cilantro,Curly, Flat Parsley……………..$1.65/bunch

Dapple Dandy Pluots(CA)…………………………………………….$.75 each

Grapes, Flame or Black seedless(CA)………………………………$2.65/lb

lemons(CA)………………………………………………………………..$.95 each

We will be celebrating our 1st year serving the Daytona Beach area on Sunday the 15th.  Please stop by and enjoy a taste from the Present Moment Cafe as well as some wonderfully prepared items from our friends and patrons, Check out some of our new products and some special deals just for that day!  Noon to 4 pm. 

Those of you that pre-ordered items from The Present Moment may pick them up Sunday.

Our next Sprouting class will be held on Sunday Aug. 22 at 4:30 pm here at the store.  Ravi will be covering the basic techniques of sprouting in Jars, Trays, and Soil.  Be sure to call and reserve your seat as seating is limited.   This is a great way to have nutritious and tasty sprouts for very little investment of time or money, and they are tasty!!!

September 12th at 4:30, we will have a class on how to make a Solar Cooker and ways to use them.  This can be a lot of fun for everyone and a good way to use our abundant natural resource instead of gas or electricity.  We will discuss three basic types and have examples to look at.  Fun projects for all ages.

After we learn to build a cooker, we will have a class on September 26th on ways to have safe drinking water in case of long term emergencies.  Safety measures and methods of treatment for potable water will be presented, including using your solar oven to pasteurize water.  This will be held at 4:30 at the store.  As with all of our classes, please let us know you will be attending so we can have enough seats as the space is limited.

New developments in our store!  We are now the Florida Distributor for Azomite Mineral Products.  This will mean lower prices and better availability of this mineral rich product.  Check out our prices when you come by!

Thanks for your support in the past year, we appreciate you.

That’s all for now,

Rich B.

Hello and Welcome,

This week we have:

Cucumbers(WI)……………………………………………………$1.40 each

Lacinato Kale(WI)………………………………………………..$2.65/bunch

Green Leaf Lettuce(CA)…………………………………………$2.65/head

Sweet Baby Broccoli(CA)……………………………………….$4.50 each

Tomatoes(MX)…………………………………………………….$1.00 each

Cauliflower(COF)………………………………………………….$4.75 each

Medium Yellow Onions(CA)…………………………………..$4.50-3lb bag/ 1.75/lb loose

Jumbo Onions(CA)………………………………………………$1.50/lb

Tommy Atkins Mangoes(FLA)……………………………….$3.00 each

Avocadoes(FLA)………………………………………………..$3.50 each

Strawberries(CA)……………………………………………….$4.75/pkg(1lb)

Young Coconuts(Thai)……………………………………….$3.00 each

Apples, Cripps Pink(CH)…………………………………….$5.00/bag,   .85 each

Apples,Granny Smith(CH)………………………………….$6.00/bag,  .85 each

Thanks to everyone that attended the Gardening Class last Sunday.  Now let’s see if Mother Nature will work with us this Fall. 

Our next event is on August 15th.  We will be celebrating our 1st year serving you all.   Please stop in and enjoy a taste of goodies from The Present Moment Cafe, Check out some of our new products and some special deals just for that day!   Thanks for your patronage.

Speaking of The Present Moment Cafe, If you wish to order anything from them, please let me know Wed.  as they need time to prepare those delicious treats.  They will be available to be picked up on the 15th or by previous arrangement please.  They have Cashew Cheez, Almond Ginger sauce, Cashew Hummus, Sun Dried Tomato Hummus, Sea Veg. Salad, Dehydrated Corn Chips, Kale Chips, White Truffle Sauce, and CHOCOLATE GANACHE!

Our next Sprouting Class will be on Aug. 22nd here at the Store.  Ravi will be covering the basic methods of sprouting in Jars, Trays, and Soil.  If you love the taste of fresh Sprouts, this is an easy way to get great nutrition and save money at the same time.  Plus there is a great variety to try.  Please let us know if you would like to attend.

On September 12th we will have a class on how to make a Solar Cooker and ways to use them.  This can be a lot of fun for everyone, and a good back up if the power should go off.  (A good class project also!)    September 26th we will have a presentation on emergency Drinking Water.    Safety Measures and methods of treatment for potable water will be presented. 

That’s all for now.  See you this week,

Thanks for stopping by,

Rich B.

Sorry about the link mixup, Here is the Survey:

http://www.surveymonkey.com/s/KW7TD6J

RichB